Showing posts with label Ecuadorian Christmas traditions. Show all posts
Showing posts with label Ecuadorian Christmas traditions. Show all posts

Wednesday, December 17, 2014

Pase del Niño - Passing of the Child in Christmas


All Ecuador celebrates Christmas.

The streets and churches have special decoration with Nativity scenes, lighting and ornaments.

Ecuadorian Christmas celebrations are a colorful, and often bizarre, mixture of the sacred and the profane.

The majority of holidays in Ecuador are the result of the Christian colonization that modified the rituals and celebrations of the indigenous community.

Andean and ancestral religion moved to the Catholic religion which until today is charged of syncretism with indigenous ancestral world and nature.



Pase del Niño


One of the Ecuadorian Christmas traditions is Pase del Niño, or Passing of the Child.

It is a time-honored festival of thanksgiving and homage that combines Catholic and indigenous traditions.

Pase del niño is a religious procession representing the characters of Christmas with tableau vivant.

Joseph and Mary with the child in arms on a donkey pass through the streets; the community with prayers and songs accompanies them.



Pase del Niño is celebrated in every school, high school, municipality and parish.

The procession includes the Virgin Mary, St. Joseph, pastors, angels and different animals.

But it may also include a Santa Clause, elves, clowns, featured floats, decorated cars, flowers, fruits and vegetables and anything the Ecuadorian imagination can come up with.

Introduced to Latin America by the Spanish almost 500 years ago, the Pase del Niño is a Christmas celebration in which likenesses of the infant Jesus are carried through towns and villages.


In Ecuador, the tradition remains strongest in the Andean region.

Every neighborhood and town will have its own parade with its own entries.

Each will carry its own statue of the Christ child.

This is something that communities plan for the entire year.


A Christmas procession that goes on until the Carnival


Although the Christmas Eve parade may be the main event, the Pase del Niño celebration is a three-month-long activity.

It begins the first Sunday after Advent and continues to Carnival in early March.

In addition, the nativity scene or so-called "nacimientos", are assembled in the majority of Ecuadorian homes, which are representations of the birth of Jesus.

The families gather around the nativity scene in their houses to pray the traditional novena before December 25.


Novenas are nine consecutive nights of song, food and prayer, celebrated in homes and churches.

On Christmas Eve, the Misa del Gallo, or Rooster Mass, is celebrated in the Cathedral and local churches.

The midnight mass or “Misa del Gallo”, is celebrated at midnight, and is called Rooster Mass because you are supposed to be able to hear the roosters waking up while getting back to home.

In this way people receive December 25 to commemorate the birth of the baby Jesus.



Traditions of Pase del Niño


There are two types of Passes: greater and minor.

The first ones are those with a great number of participants.  In these processions the people worship a Niño Dios (God as a child) that belongs to a temple or religious community.

The minor Pass involves a smaller number of participants and it is generally of familiar nature.



There is also a very complex ritual preceding the performance of Passes, it includes an invitation and watch.

The invitation is extended with many months in advance and it is addressing the city people as well as peasants.

All guests get a present from the president; it is usually of sweet bread commonly known as “costar” and a glass of “chicha” (a sweet drink).

Accepting the gift will mean a commitment to take part in the Pass.


Finally, the night before mass, a watch is performed.

All participants “accompany” the image of Niño Dios in a church when it is a greater Pass, and the host’s home when it is a minor Pass.


When the watch is performed at someone’s home it is very common for the guests to bring along liquor and food to celebrate the event which will end at dawn with a cup of coffee, canelazos or hot chocolate and a piece of bread.

Wednesday, December 10, 2014

Ecuadorian Christmas Baggies - A beloved tradition


In Ecuador, during the weeks leading to Christmas, the commerce of biscuits, chocolates, cookies, candies, lollipops, among other sugary goodies, increases drastically.

The homes, offices and educational institutions all begin buying candy and goodies for treats.

At local candy stores people come in to search of the best deals for arming their Christmas baggies.

The sales, mainly of animal crackers and chocolates, increase and the shoppers buy the treats in weight by pounds.


The most popular treats are the chocolates and biscuits but each year people will innovate their Christmas baggies.

There are also ready-made baggies sold, with candies, chocolates and cookies for those who do not want to prepare their own baggies.

The baggies are a popular gift, not just for children but for coworkers, employees, family and friends.


The really lucky ones will get various bags to enjoy during the Holiday times.

The candy and cookies are a delight to everyone, no matter the age.

It is a reminder of the childhood and the treats received before and enjoyed together with family and friends.

A beloved tradition for everyone, everywhere in Ecuador.


How to get ready


We prepare the Christmas baggies together with my son at our house.

It is a wonderful time for both of us, a time to prepare for the Holidays, listen to Christmas Carols and enjoy each other’s company.

He usually brings a friend or two to help and of course they take a baggie home as a prize for the work done.

Besides the Christmas music I prepare the Christmas spirit with Canelazos or Finnish Glögi (mulled wine) that go perfectly with the cookies, candies and chocolates.

For making the Christmas baggies, you’ll need pretty Christmas themed bags.

You can either buy them or make your own.

You will also need candies, cookies and chocolates, preferably individually wrapped.


How to prepare a perfect Christmas baggie


The secret of the perfect Christmas baggies is to have one third of varied cookies, so there is enough of them but not too much.

A Christmas bag with too much cookies is seen cheap but when there are too little cookies, people aren’t happy either.

Another third is candies of different kind, with some gummy drops or chewing gum for the smaller kids.

The last third is for chocolate, and there needs to be different kinds and flavors also.

Don’t fill the baggie with just one kind of cookies, candies and chocolate.


The Christmas baggies should always be a surprise, and the surprises shouldn’t end before the baggie ends.